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The 2023 dials up the fruit intensity compared to a normal village bottling: finely drawn raspberry and wild strawberry
Serve it well chilled over ice with soda water
finishing long and structured with delicate notes of licorice
He ferments and ages it in neutral barrels to keep the aromatics pure
A blend of 50% Pinot Noir
Domaine Genot-Boulanger Pommard 1er Cru Clos Blanc 2016 NO20230927 The 2023 dials up theGnot Boulanger is one of Burgundy's elusive, under the radar producers, with Aude and Guillaume Lavolle farming organically (with biodynamic influence) and working every parcel by horse drawn plough. New oak is capped at 15%. Their 1er Cru Clos Blanc sits on the northern edge of Pommard near the Beaune border, where pale limestone and clay produce a finer, more elegant style than Pommard's usual broad shoulders. The 2016 is the cool, elegant edition:
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