Mung Sprouts Weight:250gms white with dark centers and

white with dark centers and can be used in the salad for a light piquant flavor

Its flavor is strong

endive adds a lightly bitter piquancy to salads

dried parsley bears little resemblance to fresh flat-leaf parsley and therefore cannot be substituted for fresh

particularly because of its rose-like appearance

Mung Sprouts Weight:250gms white with dark centers andMung bean sprouts are one of the most popular vegetables in Chinese and most Southeast Asian cuisines. Their crunchy texture, subtle nutty flavor, high water content and sweet taste allow them to be cooked in many different ways, including adding them to noodle soups or making spring roll or dumpling fillings. You can also stir fry them with virtually anything. These plump, silver white strands with yellow "horns" at one end and a thread like tail at