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such as Ground Peanut Soup and Kala (Sweet Fried Dough)
contemporary portrait of China's culinary landscape and the geography and history that has shaped it
& San Bruno (Potrero Hill)
• Baguettes
Unobtrusive tape along spine
Puglia: A Culinary Memoir (Maria P. Ferrante) Halibut such as Ground Peanut SoupPuglia skillfully weaves regional history and personal anecdotes together with 265 classic Puglian recipes that follow an Italian meal from primi piatti to dolci. Signora Ferrante captures the essence of the long heel of Italy's boot with culinary roots as old as Magna Grecia, a land of olive trees and wheat fields, the world famous bread of Altamura, the miracle of cucina povera, the mystery of Alberobello's trulli. Puglian recipes will delight cooks
US$ 38.99
US$ 140.00
US$ 24.00
