Lake Breeze Vermentino valencia Ageing is done in barrels

Ageing is done in barrels of one to three years old for 20 months and the resulting wine is remarkably perfumed fresh and bright giving a violet perfume so typical of the very best Cabernet franc with fine silky tannins and bright fresh brambly fruit

and so easy to enjoy

Many Armagnac producers also grow other crops and make wine as well but at Domaine Loujan they just focus on producing Armagnac of the very highest quality

a grape that had been relegated to bulk wine

'La Escribana' is 'the writer'

Lake Breeze Vermentino valencia Ageing is done in barrelsVermentino is a quintessential Mediterranean variety and is the dominant white grape of Sardinia and Corsica. The maritime climate experienced at our Langhorne Creek vineyard is proving ideal for its production. Our Vermentino was hand harvested before gently pressing to stainless steel. Some lees was left in the juice to add texture and the juice fermented at cool temperatures to help retain freshness. The 2021 Vermentino is pale straw in colour with