Charles Heidsieck Brut Réserve NV cava since the 1920s when Giuseppe

since the 1920s when Giuseppe Vacca

and are planted at a density of 6

This vineyard is located high on the slope with very little soil and excellent drainage giving a wine of real density with wonderful structure and finesse and great ageing capacity

The very expressive nose combines bright aromas of fresh fruit: pineapple

Led by the highly credentialed winemaker Tom Carson

Charles Heidsieck Brut Réserve NV cava since the 1920s when GiuseppeEYE: The Brut Rserve boasts a deep golden hue. Delicate vivacious and long lasting bubbles are the result of a long slow maturing process in chalk cellars*. NOSE: Thanks to 50% of reserve wines the blend offers an elegant nose: freshly baked brioche rich toasted notes and sun drenched fruits mango apricot and mirabelle plum accented by dried fruits pistachio and almond. PALATE: The texture is reminiscent of a crisp layer of nougatine on a velvety