olive oil and yogurt sauce
The Grenache Blanc was fermented in fiber tanks before being transferred to large oak barrels
It sees five years on its lees
A delightful citrusy spritz awaits you upon opening this bottle
Palate: Chewy raisins and dates
Cantina del Pino Barbaresco DOCG, 2021 (3L) roero arneis olive oil and yogurt sauceI do not often share my personal bias toward wines or winemakersand, when I do, I do not do so lightly. For, at the end of the day, your taste and judgment is personal and needs to reflect you, the individual. I take a break from this protocol here. The wine is best consumed to understand its flavors, but, to give you an idea, Nebbiolo is a tricky but wonderful grape. At once, it is powerful and elegant concentrated red fruit flavors, nervy acidity,