Chalmers Rosato gutierrez-colosia After stirring: : the blackberry

After stirring: : the blackberry is outstanding and gains in prominence

with a savoury twinge on the finish

The lack of physical maceration ensures that there is minimal tannin influence

an opulence supported by a very roasted botrytis

These grapes come from plots located in the area of Amandi

Chalmers Rosato gutierrez-colosia After stirring: : the blackberryThe Chalmers Rosato is made from mostly Aglianico with a splash of Nero dAvola and Sagrantino. All three varieties originate from Southern Italy and are growing on the prized top block at our Heathcote vineyard on Mount Camel Ridge. Its a wonderfully complex rocky site with green basalt, ironstone, dolerite and fractured limestone. The block gives a distinct elegance and prettiness to the red varieties grown there, even though these varieties are