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and the brasserie has been certified as organic by Nature et Progrès
All of these qualities are embodied by the young Pedro Rodríguez of Guímaro
had been well known for the cultivation of vines
cloudy and incredibly refreshing sparkling wine that is all lemons
Aging: Wooden barrels and dames-jeannes
Frederic Cossard "La Chassornade" Region_Styria and the brasserie has beenGrapes: Aligote Region: VDF Burgundy, France Vintage: 2021 Viticulture: Organic Soils: Limestone Vinification: Direct press, fermentation in tanks, then bottled with sugar remaining to capture the co2 in the bottle. Aging: 9 months Fining or Filtering: None Sulfur: None added Notes from the Importer: From a forty year old parcel of Aligot in Puligny, we cant get enough of this fresh, vibrant petillant naturel. With no disgorgement, the wine remains on
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